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Chimacum Valley Grainery
Home
Store
Organic Farm
Bakery
Baking
Find a Loaf
Baking Tips
Bakery Orders
Flour Mill
Stone Milling
Pasta Making
Brewery
Floor Malting
Brewing
Brewer's Log
Community
Meet the Humans
Workshops
Resilience Rising
Research Partners
Olympic Biochar
Stage Inquiries
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Store Spelt Pancake & Waffle Mix
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Spelt Pancake & Waffle Mix

$11.25

Crystie ate plenty of waffles & pancakes in my youth and didn’t think I would fall in love with these breakfast standards later in life. But this ready-to-make Spelt Mix has taken our waffling to a new level! An ancient grain enjoying renewed popularity, we grow a variety called Elwha River Spelt-- named for the local river where dams were removed in 2014 so salmon and river could flow freely again through S’Klallam lands. Bred at the WSU Sustainable Systems Lab, we’re honored to grow, mill and eat this delicious spelt. 

A nutrient-rich, high protein whole grain, this spelt has a light, bright nutty flavor to make you fall for breakfast all over again!  Pre-mixed with baking powder and salt. Use for waffles, pancakes & in your biscuit recipes.

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Crystie ate plenty of waffles & pancakes in my youth and didn’t think I would fall in love with these breakfast standards later in life. But this ready-to-make Spelt Mix has taken our waffling to a new level! An ancient grain enjoying renewed popularity, we grow a variety called Elwha River Spelt-- named for the local river where dams were removed in 2014 so salmon and river could flow freely again through S’Klallam lands. Bred at the WSU Sustainable Systems Lab, we’re honored to grow, mill and eat this delicious spelt. 

A nutrient-rich, high protein whole grain, this spelt has a light, bright nutty flavor to make you fall for breakfast all over again!  Pre-mixed with baking powder and salt. Use for waffles, pancakes & in your biscuit recipes.

Crystie ate plenty of waffles & pancakes in my youth and didn’t think I would fall in love with these breakfast standards later in life. But this ready-to-make Spelt Mix has taken our waffling to a new level! An ancient grain enjoying renewed popularity, we grow a variety called Elwha River Spelt-- named for the local river where dams were removed in 2014 so salmon and river could flow freely again through S’Klallam lands. Bred at the WSU Sustainable Systems Lab, we’re honored to grow, mill and eat this delicious spelt. 

A nutrient-rich, high protein whole grain, this spelt has a light, bright nutty flavor to make you fall for breakfast all over again!  Pre-mixed with baking powder and salt. Use for waffles, pancakes & in your biscuit recipes.

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